Ingredients:

Pork belly
Cloves of garlic,crushed
1/2 onion,sliced
Peppercorn
1 bay leaf
Soy sauce
Vinegar
Brown sugar
Dried banana flower
Eggs, boiled and peeled

1. Sear the pork in a pan (no oil as the pork is cooked in its own oil). Cook until the pork turns slightly brown.
2. Add in the onion, garlic, peppercorn and bay leaf.
3. Add in soy sauce, vinegar and brown sugar.
4. Add in a little bit of water (depends on your desired taste).
5. Add in the dried banana flower.
6. Let it simmer until meat becomes tender.
7. Adjust taste accordingly.
8. Add in eggs and make sure to coat it with the sauce.
9. Serve.